Chef’s Table Dinner Experience

Discover a unique dining experience that sees you placed in the heart of the resort’s Main Kitchen. Transformed into a decorated space for up to twelve, each guest will enjoy a front row seat to an artful culinary performance directed by our Executive Chef, Paul Lewis. Guests will be taken on a journey of culinary discovery with a five-course degustation menu matched with premium wines.

Chef’s Table includes a behind-the-scenes tour of InterContinental Hayman Island Resort’s central kitchen, culinary masterclass experience with Executive Chef, Paul Lewis, and a five-course degustation menu with paired wines. 

View a Sample Chef’s Table Menu.

Contact hayman.experiences@ihg.com or visit Adventure Lounge in Central Lanai for further information as reservations are essential.

Please note this is an adults-only dining experience priced $550 per person. All cancellations made within 48 hours of the confirmed reservation will result in a charge equal to 50% of the total reserved amount and all cancellations made within 12 hours will result in a charge equal to 100% of the total reserved amount.