Welcome a once-in-a-lifetime experience with Under the Stars dining or secluded Gourmet Picnics in idyllic locations on and around the island including Hayman Beach, Blue Pearl Bay, Langford Island, and a private cabana collection by Hayman® Pool.

If you wish to make a reservation, please contact hayman.experiences@ihg.com.

Please note a 10% surcharge on Sunday and 15% surcharge on public holidays applies on all bookings.

Under The Stars

Rediscover relaxation by night in Under The Stars, a private dining experience with contemporary comfort and ocean views within an exclusive Hayman Cabana.

This private dining experience is priced at $395 per person.

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Pacific Beach Dinner

Spectate soft hues envelope the Whitsundays’ skyline from an intimate dining space with a four-course dinner served along Hayman Beach.

This private dining experience is priced at $450 per person and includes:

  • A bottle of Perrier-Jouet Champagne
  • Private table arrangement along Hayman Beach
  • Ever-changing four-course menu featuring fresh seasonal produce
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Private Gourmet Picnics

Create intimate moments with close ones and arrange a tailored gourmet picnic hamper along Hayman® Beach’s pristine sands, on Eastern Lawn’s manicured greens, or a nearby island.

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Poolside Cabanas

Nearby the Infinity Pool and Hayman Pool, the Poolside Cabanas are an ideal private abode with contemporary comfort, ocean views, and sundeck space. Rediscover relaxation for the day and indulge in Pan-Asian delights from Bam Bam or California-Mexican cuisine from Aqua.

 

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Wine Cellar Discovery and Guided Tasting

Explore InterContinental Hayman Great Barrier Reef’s spectacular wine collection. Guided by our seasoned on-island sommelier, discover the secrets of our 3,000 bottle cellar filled with precisely stored labels from all over the world; from world-renowned European wineries to lesser-known domestic craftsman, our range is simply unparalleled.

This enriching experience includes:

  • 2-4 wines, 60ml serve
  • Antipodes water
  • Selection of paired cheeses

$150 per person, maximum of six (6) guests.

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Exploration of Beers

From traditional ales to exotic hops, this intimate tasting session pays homage to the artistry and craftsmanship behind beer brewing.

Guided by an expert beer representative, this brewed experience includes:

  • Opportunity to sample a robust selection of beers
  • Expert insight from beer representative

$40 per person, minimum of two (2) guests and maximum of eight (8) guests.

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Exploration of Wines

A must-do for oenophiles, this exclusive experience delves into the complexities of the finest wines we have in our collection.

Guided by an expert wine representative, this divine experience includes:

  • Generous tastings of wine varieties
  • Expert insight from wine representative

$45 per person, minimum of four (4) guests and a maximum of ten (10) guests.

 

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Meet the Bartender

For an unforgettable experience, head to Bar 50, located in Central Lanai next to the Adventure Lounge. Learn the art of creating bespoke cocktails from our expert on-island mixologists.

This fun, informative session includes:

  • 2 classic cocktails, showcased by our mixologist
  • An intricate look at general cocktail preparation, technique and philosophies

$30 per person, minimum of two (2) guests and a maximum of four (4).

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Amici Al Fresco

Escape to the charming hidden gardens of Amici Al Fresco and indulge in a delectable four-course Mediterranean dinner, perfectly paired with a selection of exquisite wines. Experience the true taste of the Mediterranean and treat yourself to an unforgettable dining experience.

This Private dining experience is priced at $395 per person.

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Arkhurst Private Dining Room

A sophisticated venue for groups of 6 to 16 to immerse in ambient surrounds and vintage wine collections. Discover more with an optional masterclass in the resort’s central kitchen for a submerged experience with our experienced culinary team.

 

 

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Champagne and Oyster Pop-Up

Join us as the sun settles over Lion’s Court for a glass of crisp French champagne and freshly shucked oysters. A guaranteed perfect start to your evening on the island.

$28 glass of Mumm Grand Cordon NV
$15 for 3 oysters

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Chef's Table

An exclusive dining experience for groups of 6 to 12 within the resort’s central kitchen and transformed into a decorative space. Discover a five-course degustation menu paired with premium wines for an artful culinary performance directed by our Executive Chef, Paul Lewis.

This exclusive dining experience is priced at $550 per person and includes:

  • Unique five-course degustation menu paired with premium wines
  • Artful culinary masterclass directed by Executive Chef, Paul Lewis
  • Behind-the-scenes tour of InterContinental Hayman Island Resort’s Central Kitchen
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